Orders
Banquet event orders — review the full request and fire it off to the kitchen.
7
Open Orders
2
In Prep
2
Out for Delivery
Banquet Event Order
BEO #11-260729
Wedding · Wed, Jul 29 2026
Client
Jessica Davis
Bloom Weddings
jess@bloom.events
(305) 555-7765
Returning · 7 events · $28,900 LTV Event
TypeWedding
DateWed, Jul 29 2026
Guests220 people
StyleSit-Down Dinner
SourceThe Knot
Delivery Address
Vizcaya Garden
3251 S Miami Ave
Miami, FL 33129
Tent setup south lawn.
Totals
Guests
Quoted
Per Head$113
Deposit (50%)$12,400
Balance Due$12,400
Payment
Menu — for the kitchen
Package
Taqueria Sit-Down
Plated taco trio, pulled pork bowls, charred veg and banana pudding for the table.
$54/pp
× 220 = $11,880
| Item | Category | Serves | Qty | Price | |
|---|---|---|---|---|---|
🍖 Pulled Pork Mountain Carolina-style pulled pork, slaw, brioche buns, three sauces. | Smoked Meats | 15 | × 15 | $3,300 | |
🌮 Pig Floyd's Taco Bar Brisket, al pastor, mushroom tacos with house salsas. | Tacos & Handhelds | 10 | × 22 | $3,960 | |
🥬 Charred Veg Plank Wood-fired seasonal vegetables, romesco, herb oil. | Sides | 10 | × 22 | $2,090 | |
🍮 Smoked Banana Pudding Bourbon vanilla pudding, smoked meringue, wafer crunch. | Sweets | 12 | × 19 | $1,615 |
Internal Notes
Internal — not visible to the client.